Food Disgust Scale: Spanish version
Food Disgust Scale: Spanish version
| dc.audience | generalPublic | es_MX |
| dc.contributor.author | Leonor Garcia-Gomez, 0000-0002-2930-7917 | |
| dc.contributor.author | César Romero-Rebollar, 0000-0002-9090-7663 | |
| dc.contributor.author | Guillaume Ferreira, 0000-0001-5984-8143 | |
| dc.contributor.author | Michael Siegrist, 0000-0002-6139-7190 | |
| dc.contributor.author | Salvador Villalpando-Carrion, 0000-0003-2918-7991 | |
| dc.contributor.author | RUTH GUTIERREZ-AGUILAR, 0000-0001-5077-9102 | |
| dc.contributor.author | Gustavo Pacheco-Lopez, 0000-0002-3458-197X | |
| dc.contributor.other | Hartmann, Christina | |
| dc.coverage | Estados Unidos | es_MX |
| dc.date.accessioned | 2019-09-26T16:24:18Z | |
| dc.date.available | 2019-09-26T16:24:18Z | |
| dc.date.issued | 2019-09 | |
| dc.description | Introduction: The Food Disgust Scale (FDS) was recently developed and validated in Swiss adult population. This study aims to: 1) validate the FDS for the first time in a Spanish-speaking Mexican population, 2) correlate food disgust sensitivity with picky eating measures, and 3) explore the association between food disgust sensitivity and body mass index (BMI). Material and Methods: A Spanish version of the FDS (FDS-Sp) and its’ short version (FDS-Sp short) were tested with confirmatory factorial analysis (CFA) in order to test the original item/factor structure. Bivariate correlations were performed to determine the association between FDS-Sp / FDS-Sp short scores and picky eating. Lastly, hierarchical linear regression analysis was carried out to determine the relationship between food disgust sensitivity and BMI. Results: The factor structure of the FDS was replicated and good internal consistency values were observed for both the FDS-Sp (for subscales α varied between 0.77 and 0.95) and the FDS-Sp short (α = .77). Moreover, FDS-Sp and FDS-Sp short were correlated with picky eating. Higher score in VEGI subscale of the FDS-Sp was a significant predictor for higher BMI, but only explaining 4% of the variance. Conclusions: FDS-Sp is a useful, reliable and robust psychometric instrument to measure the sensitivity to unpleasant food situations in a Mexican adult Spanish-speaking population. A relationship between food disgust sensitivity and picky eating, selective eating behaviors and neophobia in Mexicans was confirmed. BMI is multifactorial and only one subscale of FDS-Sp is a significant predictor for BMI status. These results are helpful to continue exploring food disgust in diverse populations. | es_MX |
| dc.format | application/vnd.openxmlformats-officedocument.spreadsheetml.sheet | es_MX |
| dc.identificador.materia | 4 | es_MX |
| dc.identifier.uri | http://hdl.handle.net/20.500.12222/244 | |
| dc.language | eng | es_MX |
| dc.rights | Attribution-NonCommercial-NoDerivatives 4.0 Internacional | * |
| dc.rights.license | info:eu-repo/semantics/openAccess | es_MX |
| dc.rights.uri | http://creativecommons.org/licenses/by/4.0 | es_MX |
| dc.subject | HUMANIDADES Y CIENCIAS DE LA CONDUCTA | es_MX |
| dc.subject.keywords | Food Disgust Scale | es_MX |
| dc.subject.keywords | Mexico | es_MX |
| dc.subject.keywords | Disgust Sensitivity | es_MX |
| dc.subject.keywords | Aversion | es_MX |
| dc.subject.keywords | BMI | es_MX |
| dc.title | Food Disgust Scale: Spanish version | es_MX |
| dc.type | lecture | es_MX |
| dc.type.version | info:eu-repo/semantics/draft | es_MX |
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